Eat Well, Be Well


Amount Awarded

$23,760.00

Regions

South Central

Start Date

July 1, 2017

End Date

June 30, 2018

Program Officer

Nadine Long

Topics

Increase Healthy Food Access

Description

To assist the Kansas Elks Training Center for the Handicapped, Inc. (KETCH) in achieving sustainable healthy outcomes for adults with intellectual and developmental disabilities by assuring they eat the right foods in the right amounts. This project will implement a subscription based meal planning, grocery shopping and meal preparation tool which guides direct care staff to prepare meals that promotes the health of the group home residents based upon the individualized needs of each resident.

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