Healthy Communities Initiative Implementation Grant Round 2 – Cheyenne and Rawlins Counties


Amount Awarded

$100,000.00

Regions

Northwest

Start Date

June 22, 2014

End Date

April 30, 2017

Program Officer

Jeff Usher

Topics

Increase Healthy Food Access

Description

To support local leadership teams in pursuing community-wide strategies that support healthy eating and active living.

Connect With Us

Sign Up for Health Happenings

Every month, our electronic newsletter, Health Happenings, features a story about a focus area, grant, partnership or program involving the Foundation.